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Black Frosting Recipe Food Coloring. If you're making frosting, you can also stir in black cocoa powder until the frosting looks black. This is a good base formula that should create a color close to black, but the exact color will depend on the type of food coloring used and the proportions of frosting or.
It seems as though you need to add a whole bottle of food coloring in order to get the shade you want, and that causes all kinds of problems (see my Ultimate Guide to Royal Icing to read about issues caused by adding too much color!).
Milk: Liquid needed to create the frosting consistency.
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The usual problem is how white buttercream is at the start of the process. There were two things I wanted out of this frosting: rich, unmistakable chocolate flavor and a deep brown/black color that would require little-to-no extra food coloring. To make black food coloring, add equal parts of red, blue, and green food coloring to your recipe.